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Author Archives: WSS News

Social Lites Inc., 50th Beautillion Season

SAN BERNARDINO, CA- The Social-Lites Inc., of San Bernardino 50th Beautillion Season has begun. Mentoring Young Men toward a better future is there Mission.

The Beautillion Scholarship Program is designed to assist the Young Men of the Inland Empire and surrounding Communities, who are High School Seniors, College Freshman and boys of ages 8 years through 15 years old in reaching their Educational Goals. Also the program helps to provide scholarship funding, as well as computers, gifts and awards to the young men.

All young men interested in participating in the Annual Beautillion Scholarship Program are encouraged to attend along with their parents to the Beautillion Meeting on Sunday October 30, 2016 from 2 p.m. to 4 p.m., at the Boys and Girls Club at 1180 W. 9th Street San Bernardino CA 92411.

For additional information please contact Ms. Lisa Blacksher, Beautillion Chair-Woman at (909) 659-4157, Ms. Cynthia Wilhite, Beautillion Co-Chair at (909) 838-0966 and

Mrs. Bettye Brewster, Social-Lites President at (951) 204-0022. Application available via email: Sociallites@msn.com or lisasocialites@gmail.com

BEOLA’S Southern Cuisine Celebrates Ribbon Cutting on Thursday Evening, 10-20-16

ONTARIO, CA- BEOLA’S SOUTHERN CUISINE will celebrate their new restaurant at 1845 E. Holt Blvd, Ontario, CA 91761, with a ribbon cutting ceremony performed by the Black Chamber of Commerce Inland Empire on October 20, 2016 at 6 p.m. We are delighted to celebrate with the Local Cities, Regional and State Officials, Area Chambers, Inland Empire businesses and residents.

BEOLA’S Owner Troy McSwain is a self-taught Chef who opened Beola’s as an homage to his Southern roots. The recipes – and restaurant name are inspired by his late grandmother, Mrs. Beola McSwain. However, Troy’s mission of promoting a healthy lifestyle consists of offering home-style freshly cooked, made to order Southern cuisine that retains its authentic tastes but with a healthy spin. The menu offers dishes with locally sourced vegetables and lean proteins such as smoked turkey in of lieu of ham hock.

Along with his wife, Elizabeth, sons Troy III, 22 and Alex, 21, Troy McSwain II, owns and operates Beola’s Southern Cuisine. Their sons Troy III and Alex both assist with managing Beola’s staff and day to day operations. Elizabeth and Troy have over 50 years of combined experience managing businesses. They believe that quality dishes, a welcoming atmosphere and genuine, warm hospitality keep customers returning. The McSwains are connecting the community one meal at a time.

Obituary: Lorenzo H Mills

Lorenzo H Mills

Lorenzo H Mills

March 13, 1937 – October 1, 2016

They say life is for the living and while he was with us Lorenzo H. Mills truly lived. Traveling the world, taking care of his family, servicing his country and serving in every possible capacity he could. Lorenzo will be missed by lives he never even knew he touched in keeping with the creed “Service… The Key to the Future.”

God gave the world a gift March 13, 1937 in Martinsville, Virginia. He blessed the world with a man that moved things forward. A hard worker, a selfless leader, and an example for all that witnessed his path to emulate in the name of progress.

Lorenzo Mills graduated from Albert Harris High School join the United States Air Force in 1956. Serving his country honorably he was recognized for his hard work and dedication to military service numerous times during the course of his adventurous life. In 1979, the Allied Forces of Southern Europe presented a certificate of appreciation in recognition of his faithful and efficient service in the United States Air Force. That same year he was awarded the Order of the Mole Award for his ‘meritorious performance of duty at Proto for contributing wholeheartedly to the fulfillment of the mission, and for surviving without the benefit of sunlight for a total of 1,500 days compiled over a period of 50 months.’

Lorenzo earned an Associate Art degree from San Bernardino Valley College. Next, a Bachelor of Arts degree in Business Administration and then in 1981, a Master of Business Administration from the University of LaVerne studying in both Italy and Los Angeles.

Service was the theme Lorenzo lived by. He served his community with his time, insights, and monetary resources. Recently Life Stream Blood Bank called to schedule a blood donation. After hearing of his passing Life Stream revealed that Lorenzo had been a member since 1986 where in his lifetime of donations he helped save over 300 lives with his 14-gallon total of “whole” blood donations.

He was a member of Prince Hall Lodge #17, the Democratic Committee, Toastmasters, The Black Culture Foundation;and the Kiwanis Club. As a leading member of the Kiwanis Club of Inland Center, San Bernardino since 1987, and a William A. Dunlap Fellow, Lorenzo rose in ranks the position of Lt. Governor of the California-Nevada-Hawaii District, Kiwanis International Division 36. He served as President for three terms, Treasurer, and was a chair and member of numerous committees. In 2002, earning the position of Lt. Governor presiding over 15 Kiwanis clubs Lorenzo chose to focus on Pediatric Trauma Prevention.

Lorenzo H. Mills is preceded in death by his parents Lorenza and Gertrude Mills and sister Novella Mills-Hester.

Left to continue to love and honor the memory of Lorenzo is his wife Eula Mills, two sisters Norma Jean Gebo (Bob) and Sharon Price, and three children Lisa Mills-Hardaway, Natalie Mills and Lorenzo H. Mills II, seven grandchildren Jason Hardaway, Jheri Hardaway, Lorenzo H. Mills III, Mikalya Mills, Sophia Mills, Savannah Mills, Journey McCoy and a host of nieces and nephews.

He also leaves behind many friends who have become family. Lorenzo was kind and knew no strangers…he will be deeply missed.. His memorial service will be held October 21, 2016, 10am, at New Hope Missionary Baptist Church, 1575 West Highland Ave. San Bernardino CA 92411.